This steamer not only cooks hotdogs, it merchandises and dispenses them in less than 12″ of counter space. Ideal for self-serve and fast-paced environments, the Doghouse’s attractive visual graphics will promote impulse sales. The innovative dispensing mechanism creates a “No-Touch” sale.
Automatically rotates product on a first in – first out basis, keeping product fresh.
Cooks hotdogs in 20-30 mins.
Holds 24 (1.2 oz. un-cooked) hotdogs and 24 buns.
Takes up a minimal amount of counter space, only 15″ wide
Cooks with steam to keep hotdogs fresh for long periods of time, minimizing product waste.
All stainless steel construction
Dispensing mechanism is ideal for self-serve & fast-paced environments.
Adjustable thermostat for all cooking conditions
Low water indicator.
Accommodates hotdogs ranging from 1.2 to 4 oz.
Automatic shut-off if water goes below minimum level.
Attractive graphics for point-of-sale merchandising.
Easy to clean, breaks down without tools for sink cleaning.