- Kitchen Utensils
- Meat Preparation
- Meat Tenderizers
- 2-Sided Meat Tenderizer, Aluminum
2-Sided Meat Tenderizer, Aluminum
- Hand wash – Aluminum products are not dishwasher
CLEANING & MAINTENANCE:
- CAUTION: allow product to cool before washing
- Wash aluminum products with warm water, mild soap and a soft, non-abrasive sponge
- After washing, immediately and completely dry with a cloth/paper towel to prevent limescale from forming
- To remove cooked-on food residue, boil in water with vinegar for 4 to 5 minutes to loosen, then follow steps 1-3 to wash, rinse & dry.
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